ONLINE COURSES | Course Calendar

Introduction to Gelato Business

an introductory course dedicated to those who want to know more about the gelato business, from food cost to gelato profitability and more

The course


Course objective: 
To understand the potential of gelato business and how to set it up. 

Subjects covered
• What is Gelato?
• Production methods of artisan gelato
• Artisan Gelato Market Size and Potential
• Comparative Food Cost 
• Equipment options 
• Shop Set up
• Profitability and return on investiment

Duration
1 day, 9.00am - 1.00pm CET*
Certificate
Certificate of participation issued by Carpigiani Gelato University for those who have attended at least 80% of the course.


*the organization of the course may change if the minimum number of students is not reached

SIGN UP
Price 80,00 € (97,60 € VAT incl.)

AVAILABLE DATES
  • 04 November 2024
    h. 3.00 PM CET

LANGUAGE : ENGLISH

Privacy notice

We use cookies or similar technologies for technical purposes and for different purposes only with your prior and explicit consent as specified in cookie policy.

You can express your consent using the button "Consent all". Unless you select one of this options we will use essential functional cookies only