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Type
Level
Duration
PASTRY COURSE - THE ARCHITECTURE OF DESSERT: TECHNIQUES, BALANCES OF FLAVORS, AND STRUCTURES
Monday 21 September 2026
Pastry
days 5 days
1.400,00 € (1.708,00 € VAT incl.)
NEW!
INTENSIVE SOFT-SERVE COURSE: OPERATION MANAGEMENT AND MIX BALANCING
Tuesday 16 February 2027
Basic
days 24 hours, 3 days
900,00 € (1.098,00 € VAT incl.)
GELATO BUSINESS WEEK: BUSINESS MODELS, OPERATION AND RETURN OF INVESTMENT
Monday 1 February 2027
Basic , Business
days 40 hours, 5 days
1.500,00 € (1.830,00 € VAT incl.)
BASIC GELATO COURSE
Monday 24 August 2026
Basic
days 5
1.500,00 € (1.830,00 € VAT incl.)
INTERMEDIATE GELATO COURSE
Monday 31 August 2026
Intermediate
days 5
1.500,00 € (1.830,00 € VAT incl.)
ADVANCED GELATO COURSE
Monday 27 July 2026
Advanced
days 5
1.500,00 € (1.830,00 € VAT incl.)
NEW RECIPES!
GELATO MASTER COURSE
Monday 14 September 2026
Master
days 5
1.500,00 € (1.830,00 € VAT incl.)
NEW!
PLATINUM PACKAGE (BASIC+INT+ADV+MASTER)
Monday 27 July 2026
Promotions , Master
days 20 days
5.200,00 € (6.344,00 € VAT incl.)
NEW!
GOLDEN PACKAGE (BASIC+INTERMED+ADV)
Monday 27 July 2026
Promotions
days 15
4.200,00 € (5.124,00 € VAT incl.)
BRONZE PACKAGE (BASIC+INTERMEDIATE)
Monday 24 August 2026
Promotions
days 10
2.800,00 € (3.416,00 € VAT incl.)
SILVER PACKAGE (ADV+MASTER)
Monday 27 July 2026
Advanced , Promotions
days 10
2.800,00 € (3.416,00 € VAT incl.)

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