Carpigiani Gelato University offers you the opportunity to attend a gelato demonstration lesson with Andrea Bandiera, maestro gelatiere.
Program:
Maestro Andrea Bandiera presents an alternative to enjoy Panettone, the quintessential Christmas specialty in Italy. Why not try it as a frozen dessert and in take-away format? Ideal to be stored in the home freezer or given to friends as an after dinner gift.
How to sign up:
Register for the course via this page, you will receive an email with the link of the video lesson.
For any further questions, please call +39 051 650 5457 or write to info@gelatouniversity.com
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