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Bronze Package (Basic+Intermediate)

Save 200 EUR by booking Basic and Intermediate Course in a single package!

The course


Who is it addressed to?
This course is designed for aspiring gelato entrepreneurs who need an intensive training and want to learn up to the level of recipe-making from scratch.

Course objectives and subjects covered
Click here  to see the details of the Basic Gelato Course
Click here  to see the details of the Intermediate Gelato Course

Duration
The course lasts 2 weeks. It usually starts on Monday at 9.00 am and finishes on Friday at 5.00 pm.

Registration
You can sign up for the 2 weeks in a row or split up the programme.

Registration bonuses
Sign up for the two weeks together and save up 200 euros with respect to ordering them separately. At the end of the basic course you will receive a coupon worth Eur 900 off the price of a Carpigiani gelato machine for a purchase of at least 13.000 EUR net  

SIGN UP
Price 2.600,00 € (3.172,00 € VAT incl.)

AVAILABLE DATES
Basic Gelato Course 02 April 2024 - 06 April 2024
10 June 2024 - 14 June 2024
26 August 2024 - 30 August 2024
07 October 2024 - 11 October 2024
18 November 2024 - 22 November 2024
20 January 2025 - 24 January 2025
31 March 2025 - 04 April 2025
19 May 2025 - 23 May 2025
28 July 2025 - 01 August 2025
Intermediate Gelato Course 17 June 2024 - 21 June 2024
02 September 2024 - 06 September 2024
14 October 2024 - 18 October 2024
25 November 2024 - 29 November 2024
27 January 2025 - 31 January 2025
07 April 2025 - 11 April 2025
26 May 2025 - 30 May 2025
04 August 2025 - 08 August 2025

LANGUAGE : ENGLISH

COURSE LOCATION
Carpigiani Gelato University
Via Emilia 45, 40011 Anzola dell'Emilia, Italy

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